用料
4 waxy potatoes,thinly sliced | Maris Piper, Desiree…… |
1 onion, finely sliced | |
1.5 cups cream & milk | |
1 clove crushed garlic & fresh thyme & bay leaves | |
*1/2 cup grated cheddar |
Scalloped Potatoes/Potato Gratin/Potato Dauphinoise/Potato Bake的做法
Preheat the oven to 180°C.
warm 1.5 cups cream & milk
add the garlic & thyme & bay leaves : bring to a simmer
season:salt & pepper & nutme
discad the herbsIn an ovenproof dish : grease
Arrange a layer of overlapping potato slices
top with a layer of onions
Add some salt & black pepper
repeat
finishing with a layer of potatoes.Pour the sauce over the potatoes
just below the top layer of potatoe
(sprinkle 1/2 cup cheese)
Bake for 40 minutes: golden brown.