Orange Marmalade 橘子果酱做法 步骤 图解

From 104蓝带|果酱|腌渍|Blue Ribbon Canning Page111

用料  

Orange Marmalade橘子果酱的做法  

1. Using a knife,peel the  ,removing all of the outer white pith and membrane
   橘子去皮，去除所有外部的白色髓和膜

2. Add the oranges to the pot with some rock candy
   把橘子和一些冰糖一起放进锅里

3. Simmer for an hour, then squeeze in the lemon juice when finished
   熬煮一个小时，快完成时挤入柠檬汁

4. Put it in the container, and the orange marmalade is mber to store jars in a cool,dry,dark place
   存入容器，橘子酱就完成了。记得把罐子存放在阴凉、干燥、黑暗的地方

小贴士

tips:常搅拌，防粘锅