香蕉巧克力果仁面包做法 步骤 图解

ingredients
3-4 very ripe bananas, peeled (about 1 1/4 to 1 1/2 cups mashed)
1/3 cup melted butter, unsalted or salted
1 teaspoon baking soda
Pinch of salt
3/4 cup brown sugar (1/2 cup if you would like it less sweet, 1 cup if more sweet)
1 large egg, beaten
Tablespoon Rum
1 1/2 cups of all-purpose flour
Add walnuts and dark chocolate /
Or coconut etc.

用料  

香蕉巧克力果仁面包的做法  

1. Prepare all ingredients

2. 3-4 very ripe bananas, peeled (about 1 1/4 to 1 1/2 cups mashed)

3. 1/3 cup melted butter, unsalted or salted

4. In a mixing bowl, mash the ripe bananas with a fork. Stir the melted butter into the mashed bananas.

5. So it looks like this.

6. Mix in the baking soda

7. and Pinch of salt

8. 3/4 cup brown sugar (1/2 cup if you would like it less sweet, 1 cup if more sweet) Stir in the sugar

9. 1 large egg, beaten, beaten egg and rum.
   Tablespoon Rum

10. 1 1/2 cups of all-purpose flour.
    Mix in the flour.

11. Add walnuts and coconut etc.

12. dark chocolate

13. Mix in the nuts and chocolate

14. Almost finished

15. Pour the batter into your prepared loaf pan.

16. Bake for 50 minutes to 1 hour at 350°F (175°C), or until a tester inserted into the center comes out clean.

17. It looks delicious

18. Enjoy it

19. My favorite banana bread